Sunday, March 8, 2015

Dinner for the Kiddo!

Ok! Amy and I are always looking for a reason to cook a great meal! Joshua and Ashley are coming over for dinner this evening and we have prepared a menu that we know They will appreciate!

Braised short ribs, roasted root vegetables, and Pavlova! 

Saturday, March 7, 2015

Association for Healthcare Foodservice

Wow! I had the pleasure to become a member of the Association for Healthcare Foodservice this year! The following are pictures from the first meeting of the year!   C&T Design was the host! The meeting lead off with Cooking ahead for Convenience, then Healthcare safety and sanitation, Farm to table trends and New Equipment on the Horizon!!! What a great group of people committed to excelling in their profession! Looking forward to learning from them all!

Food Bank of Eastern Michigan

Visited Craig at The Fiod Bank of Eastern Michigan! This facility is awesome! 64,000 square foot facility that feeds schools and those in need in Eastern Michigan! In addition they have a facility that teachs local culinary interest's! What a great way to reach out to the local community!

Prime Rib Day!

So the other day I had the pleasure of roasting a Prime Rib Over night in the Alto Shaam CT Proformance Combi Oven! What an awesome result!

Perfect Result!!

Crazy Time!!!!

Ok! We have been crazy running around to different experiences! So now we need to share!!!! Check out all of our new post's!! Let us know what you think at

Snow Day!

What better time to be in the kitchen! Amy and I were snowed in last Sunday and decided to make quiche. What a great day to play!